All sandwiches, burgers and dinner menu items include a choice of french fries, cajun fries, coleslaw, mashed potatoes,
a cup of soup, or garden greens. Add a trip to the soup & salad bar for only $3 ½.
We use exclusively zero trans fat oils for frying.
Roasted Turkey Breast Panini
on pita with melted smoked gouda avocado aioli, hearts of romaine, and sliced tomatoes $9
Traditional Club Sandwich
double decker of sliced turkey, bacon, tomatoes and lettuce on toasted sourdough or wheat $9 ½
Grilled Reuben
choice of pastrami or turkey, sauerkraut, swiss cheese and thousand island dressing on grilled rye $9 ¼
Ruby Trout Sandwich
filet of Idaho red trout, lemon caper aioli, micro greens and sliced tomatoes in grilled pita bread $9 ¾
Beef Sliders
shredded, seasoned prime rib of beef on three toasted buns, creamy horseradish $9
French Dip Panini
thin slices of prime rib served on grilled ciabatta with melted
havarti cheese and side of au jus $8 ¾
Grilled Fish Tacos
in soft corn tortilla shells
we suggest enjoying them with our coleslaw $8 ¾
Barbecue Spare Ribs of Beef
two pounds of meaty, tender bones from the rack of our slow cooked prime rib, basted with house made barbecue sauce; enjoy them with our coleslaw $8
New York Steak Sandwich
certified angus, sautéed onions , mushrooms and chipotle mayonnaise
on sourdough baguette $11 ¼
Certified Angus Meatloaf Panini
on multigrain bread with dijon mustard aioli,
lettuce and tomato $8¼
FRESH HOME GROUND HAMBURGERS
Grub Steak Signature Burger
a full pound of ground beef, topped with apple wood smoked bacon, melted havarti and sautéed mushrooms $11 ¾
HALF POUND BURGERS
The Baconator
chopped apple wood smoked bacon mixed in the home
ground beef patty. Topped with cheddar cheese $9 ¾
Traditional Burger
add cheese, sauteed mushrooms, sauteed onions or applewood smoked bacon to your burger for an additional charge $8 ¼
Miner Burger
garlic cloves and gorgonzola $9 ½
Pickled Jalapeno, Cheddar and Jack Burger
$9 ¼
All our Burgers are ground in house from our Certified Angus Beef Sirloin cuts
and served on a home baked Black Sesame Kaiser Roll
SALADS
Plated salads served with baguette bread & butter
Park City's Best Salad, Soup and Sandwich Bar $9 ¾
Grilled Steak Salad
grub steak tender cut of black angus beef over garden greens
tossed in our house dijon vinaigrette and grilled asparagus $11 ¼
Blackened Salmon Filet Salad
over mixed greens with a lemon herb vinaigrette, topped with toasted almonds $10
Caesar Salad
hearts of romaine with parmesan crisp $7 ½
Shrimp Salad
mixed greens tossed in citrus vinaigrette topped with grilled shrimp & asparagus
$10 ¾
SOUP AND SIDE DISHES
French Onion Soup with melted Gruyere & Parmesan cheese $5 ¾
Daily homemade Soup, Cup $ 3 , Bowl $ 4
Steak Fries or Cajun Fries $2 ¾
FROM OUR DINNER MENU*
Baby Back Pork Ribs
slow cooked with homemade barbecue sauce
Half rack $21 ¾ Full rack $ 28 ¾
The Grub Steak Tender Cut
topped with fresh herb butter $21 ¾
Kansas City Steak of Certified Angus Beef, 16 oz $35 ¼
New York Steak of Certified Angus Beef $ 29 ¼
Tenderloin Filet of Beef $ 30 ¼
Salmon Filet $ 21 ½
Bone-In Rib Eye of Certified Black Angus Beef, 18 oz
$40 ¾
Gluten Free Menu, Liquor, Wine and Beer List available, please ask your server
Please no separate checks for parties of eight or more
Unless you advise us differently, a gratuity of 18% may be qadded to parties of six or more - Thank You! *Charbroiled dinner menu items. Please allow additional cooking time.