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Park City Restaurant | Park City Steak House | Grub Steak Restaurant

DINNERS

All dinners are served with fresh homebaked Bread and Butter, a Dinner Beverage, 
Mixed Field Greens with herb Vinaigrette, Seasonal Fresh Vegetables, 
Fresh Ground Coffee, Decaffeinated Coffee or Tea.
Choice of Beverages: Iced Tea, Lemonade, or Raspberry Lemonade
(Please choose one) 
Please see below for Dessert selections and pricing.

Filet of fresh grilled Salmon, brushed with Orange Basil Butter,Lemon Rice  $26.25
Slow Roasted Prime Rib of Beef, served with traditional Au Jus and Baked Idaho Potato
with Butter, Sour Cream and Chives
$29.75

Combination Dinner of Roasted Supreme of Teriyaki Chicken, sprinkled with Sesame Seeds and grilled Shrimp, brushed with Garlic Butter, Lemon Rice

$31.25 

Roasted Striploin of Beef, carved and topped with grilled Portabello Mushrooms in a
Rich Demi Glace, Oven Roasted Herb Potatoes                                                                            

$34.75
Charbroiled, 30 days aged New York Steak of Certified Angus Beef, 
Baked Idaho Potato with Butter, Sour Cream and Chives
$37.25
Combination of Petit Filet Mignon of Beef, served on a Duxelle of Forest Mushrooms and
Charbroiled Filet of fresh Salmon, topped with a Lemon Dill Butter Rosette,
Oven Roasted Potatoes with fresh Herbs                                                  
$42.25

DINNER BUFFETS

All Dinner Buffets include a choice of one: Iced Tea, Lemonade or Raspberry Lemonade;
 and Fresh Ground Coffee, Decaffeinated Coffee or Tea
Please see below for Dessert selections and pricing.

Mexican Fiesta                                                                                                      $22.75
Chicken Breast Fajitas, Flour Tortillas, Bean and Cheese Burritos in Ranchero Sauce with Melted Cheese, Spiced Ground Beef, Corn Taco Shells, Spanish Rice, fresh Tomato Salsa with Cilantro, Grated Cheddar and Jack Cheese, Corn and Black Bean Salad with Roasted Red Peppers, Lettuce, Sour Cream, Green Onions, Guacamole, Trio of Red, White, and Blue Tortilla Chips  
Western Barbecue   $24.75
Meaty Beef Ribs with homemade Barbecue Sauce, Barbequed Quarted Chicken, Corn on the Cob, Ranch Style Baked Beans, Mixed Green Salad with choice of Dressings, homemade Beer Bread and whipped Honey Butter, and tray of assorted Melons
Italian Buffet $27.25
Antipasto Platter of Roasted Red and Yellow Peppers, grilled Bermuda Onions, Roasted Fennel, grilled Eggplant, Sun dried Tomatoes, Provolone Cheese and Salami, homemade Meat Lasagna, Chicken Cacciatore, Pasta Shells Stuffed with Ricotta and Cream Cheese, topped with Marinara Sauce, Caesar Salad, Medley of Garden Vegetables with fresh Herb Vinaigrette, and Fresh Baked Garlic Bread with Parmesan Cheese
Miner's Buffet                                                                                                        $29.75
Baron of Slow Roasted Carved Beef served with Horseradish and au jus, Chicken Breast Stuffed with Broccoli and Swiss Cheese in a Light Cream Sauce, Mixed Garden Greens with assorted Dressings, two freshly prepared seasonal Salads, Medley of fresh Vegetables, Oven Roasted Garlic Potatoes with Herbs, Harvest Rice, homemade Country Bread and whipped Butter, and a basket of fresh Fruit
Surf and Turf                                                                                                           $34.75 
Charbroiled Filet of fresh Salmon with Lemon and Basil Butter, Slow Roasted Prime Rib of Beef with Creamed Horseradish and Au Jus, Mixed Garden Greens with assorted Dressings, two prepared Salads, Herb Roasted Potatoes, fresh seasonal Vegetables, French Bread with whipped Butter 
The Carvery                                                                                                               $38.75  
Striploin of Slow Roasted Beef with roasted Garlic Jus, Baked Honey glazed Ham with Dijon Mustard, Breast of Roasted Turkey with Cranberry and Citrus Relish, Mixed field Greens with assorted Dressings, two prepared seasonal Salads, Oven Roasted Potato Wedges, Wild Rice medley, fresh sautéed Vegetables, homemade Beer and French Breads with Whipped Butter

Selection of Homemade Dinner Desserts

  • Fudge Style Brownies with Chocolate Icing and Walnuts
  • Carrot Cake, Chocolate swirl Icing and Walnuts
  • Fresh seasonal Fruit Salad
  • Espresso Chocolate Mousse
Choose one of the above add $4.00 per person
  • Chocolate Suicide Cake with Raspberry Coulis
  • Chocolate Éclair, fresh vanilla whipped cream
  • Bread Pudding, Vanilla Bourbon Sauce
  • New York style Cheese Cake
Choose one of the above add $5.00 per person
   
   

CASH BAR BEVERAGE PRICES
(Prices include tax)

Soft Drinks                                              $2.00  
Fruit Juices                                             $3.00  
Bottled Beer
Domestic                                                $4.50  
Imported or Microbrewery                    $5.50  
House Wines                                             
Columbia Crest Two Vines Merlot                          $6.00 per glass  
Columbia Crest Two Vines Chardonnay                          $6.00 per glass  
Columbia Crest Two Vines Cabernet                     $6.00 per glass  
Wine Service Fee                           $12.00 per 750 ml bottle  
                          $20.00 per 1500 ml bottle  

Liquor

Vodka
Smirnoff  $6.00  
Absolut                                                  $7.50  
Gin
Beefeater                                                $6.50  
Tanqueray                                              $7.00  
Rum    
Bacardi Silver                                          $6.00  
Meyers Dark                                           $7.00  
Whiskey/Bourbon    
JimBeam                                                $6.00  
Jack Daniels                                           $7.50  
Canadian Club                                        $6.50  
Seagram's 7  $6.50  
We offer an extensive selection of wine by the bottle, liquor, domestic and imported beers.  Please consult our Banquet Coordinator for details
Bartender Charge $25.00 per hour (2 hour minimum), per bartender.

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Banquet Bar Menu

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Grub Steak Restaurant - 2093 Sidewinder Dr Park City, UT 84060 - (435) 649-8060 - http://grubsteakrestaurant.com